Sharbot
A floral, spiced fruit syrup — dates, hibiscus and spice — let down with water for guests and celebrations.
History and culture
The celebratory cordial poured for guests, engagements and weddings; every family guards its own spice balance.
Ingredients
- Dates, hibiscus
- Cinnamon, cardamom, cloves
- Sugar, water
How it is made
- Steep dates, hibiscus and spices into a thick syrup.
- Strain; store the concentrate.
- Let down with cold water to serve.